Restaurant Menus

In an effort to work with seasonal food and the freshest ingredients, Chef Charles will be changing the menus from time to time.  Please watch for updates on our Facebook page. Click on menus to enlarge.

Tuesday through Friday, the lunch menu consists of sandwiches, soups and salads and a selection of entrees.

lunch2017

 

Tuesday through Saturday, suppers consists of elevated southern fare.

supper2017

 

On Sundays, we offer a brunch menu with the most popular items from our weekday lunches and some items of a more breakfast-y nature.

sundaybrunch2017

Our Guilty Pleasures menu offers a varied selection of Virginia wines, favored domestic and local beers and seasonal cocktails.

Virginia Wines